I use a large skimmer, but I have my eye on this scoop colander which I think I might get soon. I can’t tell you how many times I’ve poured out all the water and forgotten to hold some back for marrying the pasta to the sauce. That way, the water is right there for me when I want to add some to the pasta. These days I use a large skimmer to scoop my pasta out of the pot. The more times I cook pasta, the more I realize I don’t need to pick up a heavy pot of boiling water and pasta and try to drain it over the sink.
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